Coconut Snickerdoodle

Whip up in 10 minutes, bake another 10 minutes and enjoy.



You will need:

  • 4 eggs

  • 3/4 cup honey

  • 1 tsp vanilla

  • 1/4 tsp salt

  • 1/2 cup butter, melted

  • 3/4 cup coconut flour


Preheat your oven to 180 degrees.

Lay a baking paper over your oven tray.

In a mixing bowl, whisk together eggs, honey, vanilla, salt and butter.

Slowly seep in the flour, while whisking continuously.

Leave for 5 minutes to rest.

Scoop onto the tray.

Bake for 8-10 minutes depending on the size of your cookies.





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